News

A finalist in the Taste of England category, this accolade comes as fantastic news for the British Larder Suffolk, especially given the projected boost to tourism in England with the Olympic Games later this year. The British Larder Suffolk will…

The British Larder Suffolk is hosting the first ever Dingley Dell Flying Visit on the 29th of February 2012. What is it all about? Dingley Dell’s Flying Visits are fun evenings where guests experience everything that’s great about pigs and…

The British Larder Suffolk has been awarded Best Newcomer at the Budweiser Budvar Top 50 Gastropub Awards 2012, coming 32nd overall across the UK. Beating off competition from entrants across the whole of the UK, despite only having opened its…

It’s that time of the year when foodies from far and wide descend on Northcote, Lancashire. Nigel Haworth and Craig Bancroft host each year a spectacular Obsessions food and wine festival. This year Madalene is honoured to join the line-up…

Congratulations Ross Pike for coming second in the main course category at Britain’s Best Dish the Chefs 2011 with his Suffolk Pheasant. Luigi Vespero has won with his Beef Rossini and Craig Dunn came third with his Rabbit dish. Everyone…

After a fierce battle at Wembley we are proud to congratulate Ross for reaching the Semi-Finals. Ross has made dramatic changes to his Suffolk Pheasant dish, the gamble has paid off and he is in the final three. The battle…

The British Larder Suffolk has been listed in the Michelin Guide 2012 after only one year of trading. Based in Woodbridge, Suffolk, the pub-restaurant was opened in late Summer 2010 by Chef Proprietors Madalene Bonvini-Hamel and Ross Pike. After achieving…

 The British Larder Suffolk has won the Taste of England Suffolk Tourism Award 2011 for its contribution to the economy’s region as a food-based establishment. With its focus on fresh-cooked and locally-sourced food, the British Larder Suffolk pub and restaurant…

The British Larder Suffolk has been selected as a new entry in the Good Food Guide 2012, as one of only 13 new eateries nationwide. Published annually, the Good Food Guide is the UK’s best-selling restaurant guide to the nation’s…